Eco Conceito, part of the Lip’s Sorvetes Group, has its origins in a history of tradition and commitment to excellence. Three decades ago, the Lip’s Ice Cream Group was founded with the aim of producing premium products to satisfy its most demanding customers.
Certifications
At Eco Conceito, we are dedicated to excellence and respect for the environment. We have implemented rigorous controls throughout our process, resulting in notable achievements, including the prestigious FSSC 22000 certification, recognized as the highest standard of food safety internationally.
Produce and sell Acai and fruit creams, without allergens and additives, ensuring quality from the beginning to the end of the process, meeting the most demanding market and preserving the health of our customers.
Vision
Acquisition of the main certificates at an international level, producing Acai and ecological and proactive fruit creams, with a view to the health and well-being of our customers nationally and internationally.
Values
Ethics at all levels of our activities, with a view to the well-being of our employees and customers, working sustainably with respect for the environment.
Our Factory
Modular installed capacity
Manufacturing of 20 tons/shift with scale capacity
Production and potting with litre from 250ml to 10L
Pasteurized production in compliance with food safety standards